I’ve made you Goat Cheese Mashed Potatoes! This side dish is absolutely wonderful for the holidays and it’s easy to make. Yukon gold potatoes are boiled with garlic until tender then mixed with herb goat cheese, butter, sour cream, half-and-half, salt and pepper then topped with Parmesan cheese and baked until golden brown. YUM! Who…
Cranberry Orange Oatmeal Cookies are a festive cookie offering a chewy texture along with a tart bite from dried cranberries and a citrusy tang from the fresh orange zest. These are wonderful for breakfast, as a snack or for the holidays. Enjoy! Cookies are one of my favorite treats to bake because they’re typically pretty…
Kodiak Protein Muffins are simple, delicious, and packed full of healthy ingredients including Kodiak Power Cakes Flapjack & Waffle Mix, bananas, coconut oil and coconut sugar. Each muffin is packed with protein, typically around 10-12 grams, making it ideal for those seeking a filling snack or breakfast on the go! Why you will love recipe:…
This hearty and meaty Homemade American Lasagna recipe will be your new favorite meal to make for family gatherings. It feeds a crowd and is simple to make thanks to using no-boil noodles. Ground beef and breakfast sausage are cooked with garlic, tomato paste, and San Marzano tomatoes to make a delicious deep tomato meat…
Are you ready for the easiest cookie ever? Ok good, because these 3 Ingredient Peanut Butter Cookies are amazing! They’re a simple and satisfying treat that requires just peanut butter, sugar, and an egg. Believe it or not, these 3 ingredients make a soft, chewy cookie packed with rich peanut butter flavor. Despite their simplicity,…
Ground sausage is a versatile dinner ingredient as it adds so much flavor to the overall meal. Ground sausage can be used in pastas, soups, casseroles, sandwiches and more. It’s often a cheaper meat option as well, making meal planning budget friendly. Let’s take a look at some amazing recipes where ground sausage shines! What…
Marinating steak is a wonderful way to enhance its taste and tenderness. My steak marinade combines oil, soy sauce, garlic, salt, pepper, herbs, dijon mustard and brown sugar giving it a nice sweet, salty and earthy flavor combo. I often use this marinade for filet mignon, but it can be used on any cut of…
