Greek Salad
Prep time
Cook time
Total time
Recipe type: Salad
Serves: 3-4
  • 2 bags romaine lettuce
  • 1 can chickpeas, drained and rinsed
  • 1 jar roasted red peppers, chopped
  • 1 cucumber, chopped
  • Feta cheese, crumbled
  • 2 chicken breasts, seasoned with salt, pepper and garlic powder
  • 2 tablespoons olive oil
  • Greek dressing (you're favorite)
  1. Add olive oil to a saute pan and place over medium-high heat. Add seasoned chicken breasts and saute on each side for about 4 minutes or until cooked through. Cooking time will depend on the thickness of the chicken breasts. Once cooked through set aside to cool slightly.
  2. Prepare the rest of the ingredients and add them to a bowl. Slice chicken breasts and add to the bowl. Add dressing to your liking and toss.
Ingredient measurements depend on what you like - add more or less of each ingredient to your liking.
Recipe by Stuck On Sweet at