Talk about a simple yet beautiful appetizer. Baked Brie is a wonderful holiday appetizer that takes little time and effort to make but the result is a fancy and delicious treat! Are you a brie fan? It’s a creamy cows milk cheese that has a distinctive flavor. It pairs well with sweet flavors like…
The good ol’ pot roast dinner is an oldie but a goodie. I make this easy pot roast recipe a few times a month because my family enjoys it so much. Put all the ingredients into a dutch oven or slow cooker and let it go! The slow cooking process results in a tender roast…
Thanksgiving stuffing is a staple recipe for this time of year. This stuffing is my mom’s recipe and I am obsessed. I always go back for seconds – it has sausage, celery and apples in it giving it that salty and sweet touch that makes it the perfect stuffing recipe for your Thanksgiving menu! I…
These pizza rolls are such an easy appetizer – simply add marinara sauce and cheese, roll them up and top with seasoning and parmesan and bake. Tastes just like pizza but in a fluffy crescent roll! The holidays are just around the corner so it’s time to share some holiday recipe ideas! These easy pizza…
A buttery, tart and sweet dessert that tastes just like pie but is less work. Apple Pie Bars are a take on an apple pie but without the hassle of making a homemade pie. A buttery shortbread crust is baked with tart and sweet cinnamon covered apples then topped with caramel sauce. These are delicious!…
Raise your hand for carrot cake!! I am so excited to share this recipe for a simple carrot cake that you definitely need to make. This classic carrot cake recipe with cream cheese frosting is just what you need on your holiday baking menu this year! It was my mom’s Birthday recently and we sent…
Oh this Peach Upside Down Cake is on point. I’m loving all things peach right now and it seemed appropriate to make a delicious dessert out of them. Fresh peaches are sliced and arranged in the bottom of a cake pan, then moist vanilla cake is poured on top then baked until fluffy. Serve with…
