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If you’re looking for the perfect appetizer dip, look no further. This Hot Onion Bacon Dip is it. Sweet caramelized onions, smoky bacon and plenty of melty cheese bake together into a smoky, cheesy appetizer that’s perfect for game day, holidays or any gathering!

Sweet Onion and Bacon Dip | www.stuckonsweet.com

Why You’ll Love This Recipe

The flavors are smoky, sweet and savory. The combination is delicious.
This recipe is easy to make! A few simple steps and you’ll be devouring this hot onion bacon dip in no time!
Can be prepped ahead and baked just before serving. I love when a recipe can be prepped. This is very helpful for gatherings.

Ingredients

Here’s the list of ingredients you will need to make this onion bacon dip along with a few notes about each one. I also offer substitutions.

Vidalia onion – The one and only onion for this recipe! Vidalia onions (aka sweet onions) are what make this dip sweet. They’re diced and sautéed until caramelized.
Sour cream – sour cream adds tang and also helps make this appetizer creamy. Greek yogurt can be substituted.
Mayonnaise – Mayo adds a creamy element, helping make the dip dip-able. Any kind of mayo will work.
Shredded mozzarella cheese – I like the mild flavor of mozzarella in this recipe. You could also use a mild white cheddar, or gruyere cheese.
Parmesan cheese – Parm adds a nutty flavor and salty bite. Asiago would be a great substitute.
Minced garlic – I use fresh garlic, but dried garlic would work, too.
Worcestershire sauce – I love the addition of worcestershire. It adds umami flavor.
Black pepper – a little pepper for a kick.
Cooked bacon – Bacon adds texture and smoky flavor. You could also use turkey bacon or pancetta.
Thyme – this dip definitely needs an herb. I love the addition of thyme. It has an earthy flavor which pairs well with the smoky bacon. Dried oregano or basil would also work well.
Olive oil and butter – the onions cook in a little olive oil and butter.
Crackers/Bread – crackers are used for serving. I really like a triscuit type cracker for this dip. A bagel chip or sliced baguette would be equally as delicious!

How To Make

Step 1: Caramelize the onions and cook the garlic. Add diced onion to a sauté pan with butter and oil. Cook on medium-low until caramelized in color.
Step 2: Cook the bacon and crumble. This can be done on the stove or in the oven.
Step 3: Assemble the dip and bake. Add all the ingredients to a baking dish and stir well. Bake at 350 degrees until hot and bubbly with a golden top.

Creamy bacon and onion dip baked to perfection with herbs, served in a white dish, surrounded by crispy crackers on a rustic surface.

Hot Sweet Onion Bacon Dip in a dish appetizer, snack, easy recipe, Stuck On Sweet, dessert, creamy, cheesy, savory, comforting, homemade.

Tips for Success

Don’t rush the onions. Slow caramelizing brings out the flavor.
Use a thick-cut bacon for a crunchy bite.
Assemble ahead of time and bake later. This allows the flavors to marinate. It also makes your life easier if you’re preparing for a party.

Storage

If you’re making the dip ahead of time, it can be made one day in advance. Cover and refrigerate until you’re ready to bake.

Baked dip will last up to 3 days in the refrigerator. Simply reheat in the oven until hot and bubbly again.

Final Thoughts

Whether you’re celebrating the holidays, having a party, enjoying the game or just craving a cheesy dip, this Hot Onion Bacon Dip will satisfy all life’s events! It’s simple to make and incredibly flavorful. It’s guaranteed to be the star of your snack table! If you loved this recipe, check out my Oven Baked Buffalo Chicken Dip and Cheesy Black Bean Salsa Dip for another crowd favorite.

Yield: 6-8